Wednesday, February 21, 2007

Fusseli pasta with watercress, pine nuts and Chery tomatoes

I only had 1 hours notice today to make lunch so I had to conjure up a quick dish. Trying to keep it light and fresh i found some watercress in the fridge and mixed it with some nice cherry tomatoes. This is a quick, easy and tasty lunch dish.

Ingredients

500g Fusseli pasta(or alternative)
4 cloves of garlic chopped
2 onions finely chopped
400g Halved cherry tomatoes
100g butter
200g Pine nuts
300g fresh watercress
200g fresh grated parmesan



Let me know if you made it and what you think!

No comments: